All Natural* Turkey Breakfast Sausage Patties

All Natural* Turkey Breakfast Sausage Patties

All natural* Butterball breakfast turkey sausage patties are fully cooked and ready to eat in seconds. Minimally processed and made with no artificial ingredients, turkey sausage patties are a lower-fat alternative to pork sausage patties.

*All natural means minimally processed; no artificial ingredients.

Nutritional Facts

Gluten Free
No Added Hormones or Steroids
AHA Approved
Low Fat
Low Calorie
Ingredients

Turkey, Water, Contains 2% or less of

Serving Size
2 patties (57g)
Servings per container
4
Calcium
2%
Calories
110
Calories from Fat
60
Cholesterol
50mg
Iron
6%
Potassium
0mg
Protein
10g
Saturated Fat
2g
Sodium
420mg
Sugar
0g
Total Fat
7g
Trans Fat
0g
Vitamin A
2%
Vitamin C
0%
Vitamin D
0%

Preparation Instructions

Microwave:

  1. Remove patties from plastic pouch.
  2. Place on microwaveable plate and cover with a paper towel.
  3. Heat in the center of the microwave.
  • Refrigerated: High power 100% for 35 to 45 seconds.
  • Frozen: Medium power 50% for 1 to 1½ minutes.

 

Skillet:

  1. Remove patties from plastic pouch.
  2. Place patties in a non-stick skillet (Do not pre-heat skillet).
  3. Heat skillet to medium-high and cover. Heat thoroughly, 6 to 10 minutes, turning patties halfway through heating.
Image of Sausage, Egg and Cheese-Stuffed Biscuits

Storage Instructions

Keep refrigerated or frozen

Opened: Should be used within 3 to 5 days

Unopened: Should be used within 5 days of sell-by date

Image of Make Ahead Turkey Sausage-Stuffed Acorn Squash

Featured Recipes